DIETARY AIDE

Category

Food Prep and Service

Job Duties

• Help patients understand their menu selections
• Work with the caregivers and culinary team to determine menu alternatives for patients
• Manage tray tickets and assemble meals according to each patient’s menu selection in a timely and accurate manner

Schedule

Mon - Fri: 6 am-2 pm, 12 pm-8 pm, and 3/4 pm-8/9 pm Every other weekend

Pay

$16+ PER HOUR

Second Chance Employer

No

Age Requirements

18+

Additional Comments