Job Details
Employer
Hotel Cleveland/Renaissance Downtown
Description
The Food Runner will be primarily responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately. - Deliver food from the kitchen to the guest ensuring accuracy and timeliness. - Assist in clearing, cleaning and set-up of tables and chairs. - Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. - Clean-up, breakdown and set-up of buffets and food stations. - Perform all other duties as assigned. REQUIRED SKILLS/ABILITIES: - Must be 18 years or older to serve alcohol. - Must be able to work flexible shifts that include evening, weekends, and holidays. - TABC certified, Tips Trained and Food Handlers certification are all highly preferred. - The ideal candidate will be organized and able to work with a sense of urgency and seeking guest satisfaction. - Ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs. through a crowded room. Ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs.
Schedule
Variable Schedule
Pay
$15 Per Hour
Age Requirements
18 and above